Place matters. The food we enjoy in Vermont reflects the state's farmers, landscape, and history. I enjoy nothing more than introducing guests to the people, farms, and flavors that make Vermont a truly unique place to live and eat.
Visit three restaurants in downtown Winooski, Vermont for original cocktails featuring local distillers and bitters. Learn about each cocktail from the bartenders and producers—recipes included! Three ... + MORE
Visit three idyllic vineyards on the shores of Lake Champlain, meet the growers and vintners, and taste their award-winning creations. Enjoy beautiful tasting rooms and a special wine and cheese pairi ... + MORE
Visit two idyllic vineyards on the shores of Lake Champlain, meet the growers and vintners, and taste their award-winning creations. Enjoy beautiful tasting rooms and a special wine and cheese pairing ... + MORE
This on-farm workshop teaches you how to make whole milk mozzarella with the freshest milk imaginable. Workshop includes a tour of the farm, a hearty snack with seasonal produce from the farm, and a recipe that you can repeat in your home kitchen. 2hrs | Includes a hands-on workshop, embroidered Vermont Farm Tours apron to keep, and a snack prepared with your cheese, local bread, and seasonal produce from the farm. $75/person. Meet at Bread and Butter Farm: Leduc Farm Dr, Shelburne, VT 05482. Contact Chris to schedule a workshop or to discuss rates for groups of five or more. The farm kitchen can accommodate up to 15 people.
This tour is not available for booking
